Baguette Bros


Mary is a San Diego native and has been a food blogger for 11+ years. She is an avid reader, a lover of puppies, and loves trying new food. Foods she loves: sweets, peanut butter, pasta, Triscuit crackers with cream cheese, and extra nuts on top of her sundaes. Food she dislikes: pickles, really spicy food, runny eggs, olives, and too much arugula.

2 Responses

  1. Haven’t tried this place yet. Seems like a lot of flavors going on with those sandwiches. Those bulgogi tater tots look good too. I know Bert would love this place.

    • Mary says:

      Hi CC – The banh mi’s are pricier here and I prefer them at other places but I do like that they have a pork belly banh mi and the tater tots were really good! I’ve come back just for the bulgogi tater tots and nothing else!

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