Lunch Specials at Hui An Garden


Mary is a San Diego native and has been a food blogger for 11+ years. She is an avid reader, a lover of puppies, and loves trying new food. Foods she loves: sweets, peanut butter, pasta, Triscuit crackers with cream cheese, and extra nuts on top of her sundaes. Food she dislikes: pickles, really spicy food, runny eggs, olives, and too much arugula.

4 Responses

  1. Wendy says:

    Sorry about work. Take care of you.

  2. I was here with Kirbie a few months ago. That pork belly was so good. I want to come back again just for that!

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