Marion Crepes / Kearny Mesa


Mary is a San Diego native and has been a food blogger for 11+ years. She is an avid reader, a lover of puppies, and loves trying new food. Foods she loves: sweets, peanut butter, pasta, Triscuit crackers with cream cheese, and extra nuts on top of her sundaes. Food she dislikes: pickles, really spicy food, runny eggs, olives, and too much arugula.

2 Responses

  1. I still have to try this place out. It used to be just a seasonal stand but now they have their own space.

    I really like their hyper realistic, plastic replicas of the crepes. Your Nutella and Strawberry crepe is calling my name, heh heh

    • Mary says:

      Hi CC – The plastic replicas always amuse me for some reason. I remember when it was a seasonal stand; it’s nice to see it there all the time now!

Leave a Reply

Your email address will not be published. Required fields are marked *