Pho Nam Cali / National City, CA

Mary

Mary is a San Diego native and has been a food blogger for 11+ years. She is an avid reader, a lover of puppies, and loves trying new food. Foods she loves: sweets, peanut butter, pasta, Triscuit crackers with cream cheese, and extra nuts on top of her sundaes. Food she dislikes: pickles, really spicy food, runny eggs, olives, and too much arugula.

2 Responses

  1. Sorry, that seems pretty sucky to have a nearly $9 bowl of bun with hardly anything in it. You’re better off at Pho Mai Cali (the old Da Kine’s) on Sweetwater Road. Their food is pretty good and they do not skimp.

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