Murrieta’s Mexican Restaurant / Bonita | San Diego, CA


Mary is a San Diego native and has been a food blogger for 11+ years. She is an avid reader, a lover of puppies, and loves trying new food. Foods she loves: sweets, peanut butter, pasta, Triscuit crackers with cream cheese, and extra nuts on top of her sundaes. Food she dislikes: pickles, really spicy food, runny eggs, olives, and too much arugula.

1 Response

  1. hi mary – the chips and salsa are pretty decent at murrieta’s. haven’t been there in awhile. used to go there with the co-workers for happy hour.

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