Fruteria La Buga

Mary

Mary is a San Diego native and has been a food blogger for 11+ years. She is an avid reader, a lover of puppies, and loves trying new food. Foods she loves: sweets, peanut butter, pasta, Triscuit crackers with cream cheese, and extra nuts on top of her sundaes. Food she dislikes: pickles, really spicy food, runny eggs, olives, and too much arugula.

2 Responses

  1. Lomo is ‘tenderloin’.

    I like these Mexican fruterias – they have everything there (drinks, snacks, tortas, and smoothies). I’ve never seen one that offered crepes though. Good find!

    • Mary says:

      Hi CC – Ohhh, okay, thanks for letting me know! I didn’t know that’s what lomo meant. They do seem to have a little bit of everything at these fruterias. And they are usually relatively cheap!

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