Square Bar Cafe / Kearny Mesa


Mary is a San Diego native and has been a food blogger for 11+ years. She is an avid reader, a lover of puppies, and loves trying new food. Foods she loves: sweets, peanut butter, pasta, Triscuit crackers with cream cheese, and extra nuts on top of her sundaes. Food she dislikes: pickles, really spicy food, runny eggs, olives, and too much arugula.

2 Responses

  1. Bummer that Bing Haus was closed but at least you got to try out this place. When we went, we only got the mille crepe slice and my friend had the iced coffee in the milk bottle (which she gave to TC later). We were already sugared out from the rolled ice creams. Looks like cereals as a topping and as a garnish is a big thing. So colorful. It’s good they put the macaron ice cream sandwich in a cup because it looks like it would be messy to eat.

    • Mary says:

      Hi CC – I was tempted to try the mille crepe as well but I figured the ice cream sandwich was more than enough (and it was – I didn’t even finish it). I’m glad they put it in a cup, too! Easier to photograph, haha.

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