pizzanometry | mira mesa


Mary is a San Diego native and has been a food blogger for 11+ years. She is an avid reader, a lover of puppies, and loves trying new food. Foods she loves: sweets, peanut butter, pasta, Triscuit crackers with cream cheese, and extra nuts on top of her sundaes. Food she dislikes: pickles, really spicy food, runny eggs, olives, and too much arugula.

6 Responses

  1. I like that strip mall – there are a lot of good places to eat there (Siam Nara and the VN place next to it). I wonder what the next food craze will be (seem like it’s poke); since customized pizza is kind of out. Despite that, I still like the fact that you could pick your toppings, sauce, crust, etc for a good price point!

    • mary says:

      Hi CC – The price point is excellent for getting your own little pizza. I like that there are plenty of options! Bale Sandwiches is also in that strip mall now – it’s the same as the Bale place over by Big Lots and Donut Stop but with more offerings. I’m hoping to check it out soon! I do think Poke may be the next “thing” but that’s not something I’m into. We’re getting a bunch of new things in Mira Mesa soon so I’m excited – Crab Hut just opened plus Luna Grill and 85C is coming soon!

  2. ooh this is awesome! I love build your own pizza places and the next closest one is pizzarev which requires more driving… I didn’t know the tofu place closed though. tofu house must have taken some of their business! o_O

    • mary says:

      Hi Lynn – Yessss! PizzaRev is close but not really close enough if you ask me – ha! I figured that Tofu House took away the business of D&C. Tofu House was a bit easier to see from the street, too. Maybe that also had a little something to do with it. This new pizza spot is really close by so I can see myself going here more often.

  3. OMG this got me really excited because I’m not the only one who puts corn on my pizza!! My friends always call me out for being weird for putting that as a pizza topping hahah 😛

    • mary says:

      Hi Joleen – I put corn in my potato salad when I make it – people think that’s weird, too, but I love it! Corn is magical. 😀

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