skylanders rainbow cake


Mary is a San Diego native and has been a food blogger for 11+ years. She is an avid reader, a lover of puppies, and loves trying new food. Foods she loves: sweets, peanut butter, pasta, Triscuit crackers with cream cheese, and extra nuts on top of her sundaes. Food she dislikes: pickles, really spicy food, runny eggs, olives, and too much arugula.

2 Responses

  1. That is an awesome cake! Loved the rainbow layers and the creative toppers! That’s a lot of work there! Great job to you and Jake!

    For cake scraps, perhaps a parfait of sorts? Cake bits, custard, crushed cookies? I would just eat it as is, heheh.

    • mary says:

      Thank you! We had fun putting it together and it was great to see her get excited when she cut open the cake. 🙂 I left the cake scraps at Jake’s but a parfait would have been awesome! Too bad I didn’t think of it, oh well. Next time!

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