monkey paw pub & brewery / downtown – san diego, ca


Mary is a San Diego native and has been a food blogger for 11+ years. She is an avid reader, a lover of puppies, and loves trying new food. Foods she loves: sweets, peanut butter, pasta, Triscuit crackers with cream cheese, and extra nuts on top of her sundaes. Food she dislikes: pickles, really spicy food, runny eggs, olives, and too much arugula.

2 Responses

  1. Darlene says:

    I’ve heard some mixed reviews on this place. Although I love glazed wings, it’s a shame that the flavor is undetectable.

    • mary says:

      The cheesesteaks were good and the wings were good, we just didn’t dig the glaze. The BBQ sauce was really excellent and I’d go back to have the wings with that sauce instead. Maybe I’ll even have a beer next time! I felt too weird having a beer at noon to get one.

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