I’m sorry, what does this post title say?

Peanut Butter and Chocolate covered what?

Potato Chips.

Yep.

Totally Jake’s idea. I just executed it. (Jake helped, too).

He got the idea after a recent trip to Trader Joe’s. I had bought a bag of milk chocolate covered potato chips, which I really liked. Jake put together the idea of my love of peanut butter + chocolate with the potato chips and viola!

A delicious idea was born.

You don’t need a whole lot for this recipe. It’s mostly just melting and waiting. Also, I used about twice as much chocolate as shown (of each kind).

First things first: melt your peanut butter. Just scoop out a few spoonfuls and nuke it for a about a minute.

And then do this:

Dip it! I liked a few that weren’t dipped all of the way, but Jake liked to cover them up.

It’ll look really weird at first. Just trust me.
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