Magnolia Bakery + Harold’s Chicken in Chicago


Mary is a San Diego native and has been a food blogger for 11+ years. She is an avid reader, a lover of puppies, and loves trying new food. Foods she loves: sweets, peanut butter, pasta, Triscuit crackers with cream cheese, and extra nuts on top of her sundaes. Food she dislikes: pickles, really spicy food, runny eggs, olives, and too much arugula.

2 Responses

  1. I’m behind on reading (as always) but your fried chicken pic enchanted me and I’m here! I’ve never been to Chicago before. Take me when you go get pizza puffs locally! =P

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