Recap of the Taste of Point Loma

Mary

Mary is a San Diego native and has been a food blogger for 11+ years. She is an avid reader, a lover of puppies, and loves trying new food. Foods she loves: sweets, peanut butter, pasta, Triscuit crackers with cream cheese, and extra nuts on top of her sundaes. Food she dislikes: pickles, really spicy food, runny eggs, olives, and too much arugula.

6 Responses

  1. Jinxi says:

    Oh I’m sorry to hear about your friend, Mary. Sending internet hugs your way! Also, this looks like a fun event! The OMG cake looks like something that I’d love – I should put it on my list for a future San Diego visit 🙂

    • Mary says:

      Thanks, Jinxi, I appreciate it! Yeah when you come back for a visit you should try that OMG cake – it’s really tasty!!

  2. thanks for taking me again this year. your pictures are so awesome that i’m reliving the experience! I thought the trolleys would be troublesome to use because of long wait times but they seemed very efficient. next time i’d be down to trolley around instead of driving. =D

    • Mary says:

      You are very welcome! I also through the trolley/shuttle would be cumbersome but it’s good to know that it works out well. We’ll have to use it instead of driving in the future, though it was kind of nice getting in front of the mini crowds.

  3. You and Lynn had some great food from the looks of this! I love Supannee House of Thai (their Thai sausage); haven’ tried those soups so that will be on my list. Glad you got to try Tech Outfitters. I recently tried the rose latte and it wasn’t so bad, considering I normally don’t like floral flavors. The OMG cake from The Elegant Truffle is amazing, along with their handmade caramels. Lots of great choices for this event. I want to check it out next year. 🙂

    • Mary says:

      Hi CC – Yes we did try some good things! It’s a good event to check out, and I’ve discovered a few good restaurants from this Taste of event. I need to get that OMG Cake again!

Leave a Reply

Your email address will not be published. Required fields are marked *