Acquavite / La Jolla


Mary is a San Diego native and has been a food blogger for 11+ years. She is an avid reader, a lover of puppies, and loves trying new food. Foods she loves: sweets, peanut butter, pasta, Triscuit crackers with cream cheese, and extra nuts on top of her sundaes. Food she dislikes: pickles, really spicy food, runny eggs, olives, and too much arugula.

4 Responses

  1. MarlaD says:

    The fettuccini with the shrimp looks simply amazing!! This place is definitely going on my short list!!

  2. Very fancy! The octopus dish looks really good, sliced so thinly.

    • Mary says:

      Hi CC – Fancy and delicious! You would have enjoyed the octopus, it was so delicate and delicious. I was surprised it was sliced, actually. Most places make you cut it yourself (haha).

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