[recipe] pumpkin chocolate chip pecan bread


Mary is a San Diego native and has been a food blogger for 11+ years. She is an avid reader, a lover of puppies, and loves trying new food. Foods she loves: sweets, peanut butter, pasta, Triscuit crackers with cream cheese, and extra nuts on top of her sundaes. Food she dislikes: pickles, really spicy food, runny eggs, olives, and too much arugula.

4 Responses

  1. Faye says:

    Holy cow this looks delicious. I LOVE how much chocolate chips you put in! I saw some semi sweet chocolate chunks at TJ the other day that would be perfect for this bread. Don’t hate but I always thought baking pumpkin ‘anything’ was a chore so I just bought the pumpkin bread mix at Trader Joes ๐Ÿ™

    Can I find all the cooking items listed at Trader Joes?

    Your pics look beautiful BTW!

    • mary says:

      Hi Faye – Haha, hey, sometimes those boxed mixes are just easier. Dump into bowl and stir. No measuring! You could find all of the stuff needed at Trader Joe’s (I love that place). Thanks for the comments about the photos! I’m trying to put more effort in actually food styling the things I make, but I still have no idea what I’m doing on that front. It’s a learning process!

  2. Pumpkin bread with pecan… my husband is going to LOVE this. Printing your recipe now! ๐Ÿ™‚

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