yokohama yakitori koubou / clairemont – san diego, ca


Mary is a San Diego native and has been a food blogger for 11+ years. She is an avid reader, a lover of puppies, and loves trying new food. Foods she loves: sweets, peanut butter, pasta, Triscuit crackers with cream cheese, and extra nuts on top of her sundaes. Food she dislikes: pickles, really spicy food, runny eggs, olives, and too much arugula.

4 Responses

  1. Janice D. says:

    Mary, I just love your blog! Yum, meat on a stick is my fave. Time to try a new place! *DROOL*

  2. Wow, those chicken crackers really look like chicken skin!!!!! I would totally eat that! I haven’t been to any yakitori type places in a long long time. looks like i should pay this place a visit….really soon! Great post!

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