carnitas las michoacanas / rolando – san diego, ca


Mary is a San Diego native and has been a food blogger for 11+ years. She is an avid reader, a lover of puppies, and loves trying new food. Foods she loves: sweets, peanut butter, pasta, Triscuit crackers with cream cheese, and extra nuts on top of her sundaes. Food she dislikes: pickles, really spicy food, runny eggs, olives, and too much arugula.

4 Responses

  1. hmmmm, i think i can resurrect my primitive Spanish speaking skills to order carnitas here! omg, when you said ‘belly meat’!!!!!! humminah. time to do a visit in the very near future!

  2. Darlene says:

    Now that I know this exists nearby, I will have to go here before the weekend. Great to know it exists. And free samples?? I’m there.

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