el paisa mexican grill / logan heights – san diego, ca


Mary is a San Diego native and has been a food blogger for 11+ years. She is an avid reader, a lover of puppies, and loves trying new food. Foods she loves: sweets, peanut butter, pasta, Triscuit crackers with cream cheese, and extra nuts on top of her sundaes. Food she dislikes: pickles, really spicy food, runny eggs, olives, and too much arugula.

5 Responses

  1. Darlene says:

    I think it’s so great we live in a place that is swimming with tons of tacos places. My brother live in Cleveland and cannot find anything that even compares to San Diego-style Mexican food. This post reminds me that I need to stretch out and try other tacos places and maybe I’ll start with this one.

  2. mary says:

    Hi Darlene – There are a ton of little shops in and around 25th/Imperial. I want to try some of the other ones, as soon as I can pull myself away from these carnitas…

  3. I love your reviews and I love Barrio Logan, but haven’t tried this place, but now I will and will mos def try the Carnitas Tacos. Yum-town and thank you! 🙂

  4. mary says:

    Hi Jenny! Thanks so much! Hope you venture down there – there’s lots of good food to be had! There’s even a place next door to this restaurant where they have freshly made tortillas (cash only though). There’s still a lot for me to try down there, too.

  5. Russell Desjean says:

    Beans, Beans the more you eat the more you want.
    Jake and I are on the same page with the beans.
    The beans under the bridge are to die (FART) for.

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