Chicago Baseball, Food, and Me


Mary is a San Diego native and has been a food blogger for 11+ years. She is an avid reader, a lover of puppies, and loves trying new food. Foods she loves: sweets, peanut butter, pasta, Triscuit crackers with cream cheese, and extra nuts on top of her sundaes. Food she dislikes: pickles, really spicy food, runny eggs, olives, and too much arugula.

2 Responses

  1. Ooh, I wants that pork tenderloin sandwich! Now THAT looks good! Plus the mild sauce for your shrimps is something I need to try (since you told me about that place on Market Street). What a fun trip, combining a love for baseball with great food finds! πŸ™‚

    • Mary says:

      I was surprised how huge that sandwich was! And it was cheap so that made it even better! Jake loves visiting baseball stadiums – it’s fun visiting different ones and seeing the different teams.

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