The Pillbox Tavern in Solana Beach


Mary is a San Diego native and has been a food blogger for 11+ years. She is an avid reader, a lover of puppies, and loves trying new food. Foods she loves: sweets, peanut butter, pasta, Triscuit crackers with cream cheese, and extra nuts on top of her sundaes. Food she dislikes: pickles, really spicy food, runny eggs, olives, and too much arugula.

2 Responses

  1. Great looking chicken wings! I never had them with bacon before. That would be an interesting flavor combination.

    • Mary says:

      Hi Soo! The bacon adds a nice layer of flavor to the wings. They stayed on the wings quite well, probably due to the stickiness of that maple bourbon sauce. It’s a good combination, I think you’d enjoy it!

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