Valentine’s Brunch at Bub’s + A Valentine’s Dinner


Mary is a San Diego native and has been a food blogger for 11+ years. She is an avid reader, a lover of puppies, and loves trying new food. Foods she loves: sweets, peanut butter, pasta, Triscuit crackers with cream cheese, and extra nuts on top of her sundaes. Food she dislikes: pickles, really spicy food, runny eggs, olives, and too much arugula.

2 Responses

  1. I hate Valentine’s Day. It’s the craziest, most exhausting night of the year for me. But nice to see you had a nice one lol. Wow, celebrated twice? Hope you enjoyed the chocolates too. It kind of made me crave chocolate too, so I had to get some too…not the same ones but whatever could be found on short notice, down the street lol.

    OMG puppyland. I think I’d probably go to a place like that to be around puppies more than the food. But it’s a bonus if the food is yummy.

    Did you wash the breadsticks before baking?

    • Mary says:

      Hi Miss Kim! I did enjoy the chocolates, thank you for the nice gift! I know Valentine’s Day is totally a commercial holiday, so Jake and I just do little dates. No big presents or anything. The puppy brunch was so cute! I loved it!

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