[recipe] Pasta Bake with Homemade Sausage


Mary is a San Diego native and has been a food blogger for 11+ years. She is an avid reader, a lover of puppies, and loves trying new food. Foods she loves: sweets, peanut butter, pasta, Triscuit crackers with cream cheese, and extra nuts on top of her sundaes. Food she dislikes: pickles, really spicy food, runny eggs, olives, and too much arugula.

2 Responses

  1. Hell yeah man, that pizza bake looks great! And I like that you didn’t grate the cheese. Too time consuming. I’m with you on that. Shortcuts rule. The pork sausage looks good too. That sucks about required furlough days. 🙁

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