louisiana fried chicken and waffles


Mary is a San Diego native and has been a food blogger for 11+ years. She is an avid reader, a lover of puppies, and loves trying new food. Foods she loves: sweets, peanut butter, pasta, Triscuit crackers with cream cheese, and extra nuts on top of her sundaes. Food she dislikes: pickles, really spicy food, runny eggs, olives, and too much arugula.

6 Responses

  1. I love a good fried chicken. This place sounds familiar. I wonder if I’ve been there (to the one in LA) before. I’ve never really fully got used to eating chicken and waffles together, though I love them each on their own. They used to serve that to staff sometimes on Sundays at my old job. They had to use up the waffle batter from brunch/breakfast, so we got that plus chicken they had to cook for staff.

    • mary says:

      Hi Miss Kim – When I was looking up their locations there seemed to be quite a lot of locations in and around LA so it wouldn’t be too surprising if you’d been and just didn’t remember, haha. There’s a place called Bruxie that does excellent waffle sandwiches that I adore (not sure if they’re in LA but the original is in OC). I like them together! Salty + sweet πŸ™‚

  2. I’ve been wanting to use this coupon forever, but I wonder if they would even accept it. I might just try my luck during the winter break and see if they would use it.

    Those are indeed huge fish portions, wow. I think I would like the catfish better than tilapia (it seems more ‘fishy’ as you say). That fried chicken skin…..yes….

    • mary says:

      Hi CC – Doesn’t hurt to try! The prices are still pretty reasonable though. The fish combo seems to be the winner since you really get a lot of fish. Jake and I were discussing that we pretty much just need one catfish combo and we’d be set. It was so good! I think you’d like this place, cheap and tasty, though I still have to find the best of the side dishes.

  3. Faye says:

    Is that a fried chicken wing in your first chicken plate pic? That wing looks HUGE! I like fried fish but I like the versions where there seems to be more fish to batter ratio. Were the ones here more flat? Just seems like there’s a lot of breading on the fish. I’m not a fan of tilapia either. I don’t know why. I need to get my hands on the 2015 Entertainment Book. How much is it now ? I haven’t bought one in AGES.

    • mary says:

      Hi Faye – Yes! We got two thighs and one wing. I didn’t feel like there was too much breading. I should have taken a photo of the inside to show that, but I forgot. It’s a cornmeal based batter so the batter isn’t very heavy. I thought I liked tilapia but yeah…. it tasted so weirdly fishy to me I couldn’t stand it. The Entertainment books are normally $35 but they have them on sale right now for $19.95 (plus free shipping). It’s a good deal! You just have to remember to use the darn thing… haha. There’s also an included mobile app so you can easily browse/search for coupons and some you can use right from your phone! I love it.

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