Meatball Lunch at Soda & Swine in Liberty Station
It’s been awhile since I’ve been to Soda & Swine and I felt like it was time to drop in … Continue reading Meatball Lunch at Soda & Swine in Liberty Station
It’s been awhile since I’ve been to Soda & Swine and I felt like it was time to drop in … Continue reading Meatball Lunch at Soda & Swine in Liberty Station
Awhile ago I saw that CC of Pink Candles at Ridgemont High went to URBN in North Park and had some Mashed Potato Pizza.
I remember being terribly intrigued by it – pizza… with mashed potatoes on it? Sounds totally crazy and weird, but I just had to try it.
Fast forward to a few months later and Jake and I finally made our way around to URBN.
URBN is a much larger space than I first thought. We sat in one of the booths on a Saturday afternoon. Both of the garage doors were open creating a nice cross breeze. It almost felt like we were sitting outdoors.
I kinda dug that our waitress brought us our own little carafe of water and little glasses. I like things like that.
After we placed our order, we also got this little condiment tray of extra spices. From left to right, salt, pepper, oregano, red pepper flakes and shredded Parmesan cheese.
[Housemade Meatballs – $9]
Jake and I shared this order of Housemade Meatballs. I usually like to get meatballs on my pizza, so I felt I had to make up for it another way by getting meatballs on the side. It comes served in a little cast iron pan with marinara sauce, a big dollop of sweet ricotta, Parmesan on top and a baguette on the side.