lemon grove cafe


Mary is a San Diego native and has been a food blogger for 11+ years. She is an avid reader, a lover of puppies, and loves trying new food. Foods she loves: sweets, peanut butter, pasta, Triscuit crackers with cream cheese, and extra nuts on top of her sundaes. Food she dislikes: pickles, really spicy food, runny eggs, olives, and too much arugula.

7 Responses

  1. Cathy says:

    I’ve noticed a lot of breakfast places do this three way breakfast choice and it’s good on the days when I’m craving one style and he’s wanting something else. Sorry this wasn’t great, breakfast is important and should be delicious. There are still two other Antique Row Cafes; Main Street in El Cajon and the other on Adams Avenue.

  2. Hi Mary
    We passed by this place this morning! We ate at Bleu Whisk (on Broadway; post is forthcoming). As for the other Antique Row Cafe, it’s on the northeast corner of 30th and Adams. It has a wall mural of 50’s icons. It’s also across the street from Hawthorn Coffee (where I texted you the pix of Bert’s coffee flight). That sux that no one greeted you. That should be the first thing employees do when customers walk in. No one likes being ignored. I like the look of those crispy hash browns.

    • mary says:

      Hi CC! I considered Bleu Whisk but figured we’d try this place out. Yeah, they should definitely greet people and let them know the clipboard is there at least. Little details like that make a big difference! I’ll have to look out for your post about Bleu Whisk – curious to know what it’s like there and if it’s worth a visit.

  3. Cathy says:

    I’ve been craving hashbrowns!!! Those look good 🙂

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