I made this for my work’s Halloween Party on Friday. I won 2nd place for the Halloween food contest. I won a frog slap bracelet. Oohhhh yeah.
Happy Halloween!
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Mary
Mary is a San Diego native and has been a food blogger since 2006. She is an avid reader, a lover of puppies, and loves trying new food. Foods she loves: sweets, peanut butter, pasta, Triscuit crackers with cream cheese, and extra nuts on top of her sundaes. Food she dislikes: pickles, olives, black licorice, and arugula.
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what a rad cake! i think it’s perfect for ALL occasions, not just halloween! fits my macabre sense of humor….
you should have won FIRST PLACE!
Thanks, CC! I’ve actually made this before for my friend’s Zombie themed birthday party a few years ago (http://theplainjane.com/crafty/2006/05/14/zombie-cake/) – so you’re right, it’s not just for Halloween 🙂 First place were some bloody finger cakes, they looked pretty cool!