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	<title>Comments for foodies: a southern california food blog</title>
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	<link>http://food.theplainjane.com</link>
	<description>a food blog covering san diego and orange county</description>
	<pubDate>Thu, 24 Jul 2008 23:39:42 +0000</pubDate>
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		<title>Comment on hudson bay seafood by it&#8217;s a grind coffeehouse at foodies: a southern california food blog</title>
		<link>http://food.theplainjane.com/2006/10/14/hudson-bay-seafood/#comment-1472</link>
		<dc:creator>it&#8217;s a grind coffeehouse at foodies: a southern california food blog</dc:creator>
		<pubDate>Sun, 11 May 2008 03:24:05 +0000</pubDate>
		<guid isPermaLink="false">http://food.theplainjane.com/archives/8#comment-1472</guid>
		<description>[...] The particular location I visited was the one in Littly Italy. My friend and I wandered through all of Little Italy on Friday night, after visited Hudson Bay Seafood earlier in the evening for some fine seafood. I&#8217;ve already reviewed Hudson Bay Seafood, but I will say that their fried shrimp is excellent but that I&#8217;m not very keen on their clam chowder. The clam chowder had bit bites of celery in it, which is a turn-off for me. I like celery, I just don&#8217;t like chunks of it. I like them to be itty bittier pieces so it doesn&#8217;t overpower my poor little taste buds. [...]</description>
		<content:encoded><![CDATA[<p>[...] The particular location I visited was the one in Littly Italy. My friend and I wandered through all of Little Italy on Friday night, after visited Hudson Bay Seafood earlier in the evening for some fine seafood. I&#8217;ve already reviewed Hudson Bay Seafood, but I will say that their fried shrimp is excellent but that I&#8217;m not very keen on their clam chowder. The clam chowder had bit bites of celery in it, which is a turn-off for me. I like celery, I just don&#8217;t like chunks of it. I like them to be itty bittier pieces so it doesn&#8217;t overpower my poor little taste buds. [...]</p>
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		<title>Comment on manila fast food &#038; desserts by pcheing</title>
		<link>http://food.theplainjane.com/2008/03/01/manila-fast-food-desserts/#comment-1470</link>
		<dc:creator>pcheing</dc:creator>
		<pubDate>Fri, 09 May 2008 06:00:33 +0000</pubDate>
		<guid isPermaLink="false">http://food.theplainjane.com/2008/03/01/manila-fast-food-desserts/#comment-1470</guid>
		<description>My coworker brought in Lumpia for a potluck once and it was really good. I\'ll definitely try this place out. Thanks.</description>
		<content:encoded><![CDATA[<p>My coworker brought in Lumpia for a potluck once and it was really good. I\&#8217;ll definitely try this place out. Thanks.</p>
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		<title>Comment on yogurt world by pcheing</title>
		<link>http://food.theplainjane.com/2008/03/01/yogurt-world-2/#comment-1469</link>
		<dc:creator>pcheing</dc:creator>
		<pubDate>Fri, 09 May 2008 05:56:57 +0000</pubDate>
		<guid isPermaLink="false">http://food.theplainjane.com/2008/03/01/yogurt-world-2/#comment-1469</guid>
		<description>I live right down the street from this Yogurt World. It was great at first, but they stopped serving California Strawberry. I would rather go to the one on Convoy now..</description>
		<content:encoded><![CDATA[<p>I live right down the street from this Yogurt World. It was great at first, but they stopped serving California Strawberry. I would rather go to the one on Convoy now..</p>
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		<title>Comment on volare italian restaurant by Niall Harbison</title>
		<link>http://food.theplainjane.com/2008/04/22/volare/#comment-1361</link>
		<dc:creator>Niall Harbison</dc:creator>
		<pubDate>Mon, 05 May 2008 13:11:42 +0000</pubDate>
		<guid isPermaLink="false">http://food.theplainjane.com/2008/04/22/volare/#comment-1361</guid>
		<description>I have just stumbled upon your blog. I love the clean design and fantastic photos. I am a blogger myself and always thought that design was key and you have certainly captured that! There are so many food blogs out there these days and being different to all the others is key. I have just started www.ifoods.tv which is a website for chefs, foodies and food bloggers to hand out, share recipes, photos and videos. When i was blogging I always thought i should be getting more traffic as my blog was getting lost in the masses of stuff out there so my new site is aimed at giving food bloggers and chefs a bigger platform! Hope you enjoy it and keep up the good writing and design here! I have now bookmarked you so will be regular reader, Cheers!</description>
		<content:encoded><![CDATA[<p>I have just stumbled upon your blog. I love the clean design and fantastic photos. I am a blogger myself and always thought that design was key and you have certainly captured that! There are so many food blogs out there these days and being different to all the others is key. I have just started <a href="http://www.ifoods.tv" rel="nofollow">http://www.ifoods.tv</a> which is a website for chefs, foodies and food bloggers to hand out, share recipes, photos and videos. When i was blogging I always thought i should be getting more traffic as my blog was getting lost in the masses of stuff out there so my new site is aimed at giving food bloggers and chefs a bigger platform! Hope you enjoy it and keep up the good writing and design here! I have now bookmarked you so will be regular reader, Cheers!</p>
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		<title>Comment on croutons by Christina</title>
		<link>http://food.theplainjane.com/2008/02/24/croutons/#comment-561</link>
		<dc:creator>Christina</dc:creator>
		<pubDate>Thu, 10 Apr 2008 21:09:01 +0000</pubDate>
		<guid isPermaLink="false">http://food.theplainjane.com/2008/02/24/croutons/#comment-561</guid>
		<description>I eat at Croutons at least twice a week because it's across the way from my office. I like to get the half sandwich/salad combo because the salad they give you seems almost as big as you would get ordering it by itself. My favorite sandwich is the Sonoma Turkey Salad Flatini, which is basically chicken salad with turkey with grapes, water chestnuts, fresh herbs and other goodies. It's like a panini except on flatbread. I could eat one of those every day. In fact, I had one today!</description>
		<content:encoded><![CDATA[<p>I eat at Croutons at least twice a week because it&#8217;s across the way from my office. I like to get the half sandwich/salad combo because the salad they give you seems almost as big as you would get ordering it by itself. My favorite sandwich is the Sonoma Turkey Salad Flatini, which is basically chicken salad with turkey with grapes, water chestnuts, fresh herbs and other goodies. It&#8217;s like a panini except on flatbread. I could eat one of those every day. In fact, I had one today!</p>
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